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By *affa31Woman 31 weeks ago
Galway |
Right now, my bake of choice would be a spiced apple cake with caramel glaze.
Earlier in the summer it was vanilla sponge with passionfruit curd.
Sometimes it’s chocolate cake with Nutella ganache and praline.
But, in all honesty, any cake is great  |
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"Right now, my bake of choice would be a spiced apple cake with caramel glaze.
Earlier in the summer it was vanilla sponge with passionfruit curd.
Sometimes it’s chocolate cake with Nutella ganache and praline.
But, in all honesty, any cake is great "
Cakes for all seasons. We have a winner?? |
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By *astello OP Woman 31 weeks ago
Tír na nÓg |
"Right now, my bake of choice would be a spiced apple cake with caramel glaze.
Earlier in the summer it was vanilla sponge with passionfruit curd.
Sometimes it’s chocolate cake with Nutella ganache and praline.
But, in all honesty, any cake is great "
Wow.. I want a slice of each... |
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"Pear and almond tart with vanilla ice cream.
Does anyone remember Tapioca??
Pear and Almond... With butterscotch.. Mmmm
I remember Tapioca and creamed rice"
My mam used to make either of those in the winter months. Used to love the skin on a rice pudding. We used to put cinnamon in the tapioca, haven't had it in years. |
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"Remember the baked Alastair at weddings. The chef would wheel it out to a round of applause
A wedding in Dublin I think and the waitress went on fire from memory "
Yeah ,they used to put sparklers and alcohol on it and light it as it was presented to the newlyweds. |
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"Remember the baked Alastair at weddings. The chef would wheel it out to a round of applause
A wedding in Dublin I think and the waitress went on fire from memory
Yeah ,they used to put sparklers and alcohol on it and light it as it was presented to the newlyweds. "
Poor Alastair 
He’ll be remembered fondly  |
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By (user no longer on site) 31 weeks ago
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"Right now, my bake of choice would be a spiced apple cake with caramel glaze.
Earlier in the summer it was vanilla sponge with passionfruit curd.
Sometimes it’s chocolate cake with Nutella ganache and praline.
But, in all honesty, any cake is great "
Well I'm in Salthill/Galway next weekend, maybe I could treat you to some cake  |
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"Pear and almond tart with vanilla ice cream.
Does anyone remember Tapioca??
Pear and Almond... With butterscotch.. Mmmm
I remember Tapioca and creamed rice"
Just when I discovered the joys of masturbation, we got tapioca for dessert. It reminds me of cum ! |
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"Pear and almond tart with vanilla ice cream.
Does anyone remember Tapioca??
Pear and Almond... With butterscotch.. Mmmm
I remember Tapioca and creamed rice
Just when I discovered the joys of masturbation, we got tapioca for dessert. It reminds me of cum !"
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