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Regional Sausage Variation…
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By (user no longer on site) OP 7 weeks ago
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So, I like to think of myself as at least reasonably well travelled and all that shiz, but I’ve been spending more time in Scotland lately and today I was reminded that I know nothing!
I dropped into Greggs this morning for a breakfast roll and coffee and I was presented with a shocking dilemma from the impossibly happy lady at the tills - “certainly Sir, would you like square or strung!”
What the actual F!!! Who knew??? There’s a square sausage!!! Literally like a little square hamburger!!!
Not to mention they have pineapple cakes here too!!! Mind blown!
It got me thinking. Are there any unusual food variations where you live that I might not be aware of? I need to know, thanksomuchly
Enjoy your afternoon, whatever you’re doing and enjoy your wrong’un’s square sausages if that’s your personal preference! XxX |
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By (user no longer on site) OP 7 weeks ago
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"Bro.
Do not be disrespecting the Lorne."
I feel like I should have tried it, but the smiley service lady pulled one out of the metal heater thingy to show me and I started to gag on the spot! Are they not as bad as they look then?  |
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By (user no longer on site) OP 7 weeks ago
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I had pie and chips not long ago at a proper restaurant and they put the chips in a bowl and the pie on top of the chips! In the bowl!! Who does that?? How do you even get a knife and fork on that???  |
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Bury near Manchester is famous for its black pudding but I don't like it that much, I find it bland. I think the Scottish & Irish black pudding I've had is so much nicer.
I do love a Chorley/Eccles cake which is similar to a mince pie.
Manchester Tart
Gravy on everything
Some people apparently call mushy peas "Manchester caviar" but nobody I grew up with ever called it that.
It Wigan they have a Wigan kebab (a pie in a barm) |
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"Scottish breakfast shits allover an English fry up. Elite tier. Maybe even better than an Irish which I don't say lightly 🫣
Noooooooo … what about the white pudding?! "
I love white pudding but think I like haggis on a breakfast a bit more 😬 it's a tough one. My family may disown me 😂 |
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By (user no longer on site) OP 7 weeks ago
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"Scottish breakfast shits allover an English fry up. Elite tier. Maybe even better than an Irish which I don't say lightly 🫣
Noooooooo … what about the white pudding?!
I love white pudding but think I like haggis on a breakfast a bit more 😬 it's a tough one. My family may disown me 😂 "
If you can’t enjoy custard on your pudding, it’s not a pudding!  |
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"Scottish breakfast shits allover an English fry up. Elite tier. Maybe even better than an Irish which I don't say lightly 🫣
Noooooooo … what about the white pudding?!
I love white pudding but think I like haggis on a breakfast a bit more 😬 it's a tough one. My family may disown me 😂
If you can’t enjoy custard on your pudding, it’s not a pudding! "
Never been to Greggs as live in Ireland but I have heard you can buy Greggs branded coffins if you Google it…… That’s hardcore!!
I recall being in a hotel in. Birmingham and a really nice waitress taking my order in a Brummie accent asking me if I also wanted “Bubble & Squeek” with that? 😆 I was like “Bubble and wha??” |
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"Scottish breakfast shits allover an English fry up. Elite tier. Maybe even better than an Irish which I don't say lightly 🫣
Noooooooo … what about the white pudding?!
I love white pudding but think I like haggis on a breakfast a bit more 😬 it's a tough one. My family may disown me 😂
If you can’t enjoy custard on your pudding, it’s not a pudding!
Never been to Greggs as live in Ireland but I have heard you can buy Greggs branded coffins if you Google it…… That’s hardcore!!
I recall being in a hotel in. Birmingham and a really nice waitress taking my order in a Brummie accent asking me if I also wanted “Bubble & Squeek” with that? 😆 I was like “Bubble and wha??”"
Looove bubble and squeak with a breakfast. It's a boxing day staple in our house to use the leftovers. |
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"Scottish breakfast shits allover an English fry up. Elite tier. Maybe even better than an Irish which I don't say lightly 🫣
Noooooooo … what about the white pudding?!
I love white pudding but think I like haggis on a breakfast a bit more 😬 it's a tough one. My family may disown me 😂
If you can’t enjoy custard on your pudding, it’s not a pudding! "
Pffft 😜 |
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By (user no longer on site) OP 7 weeks ago
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"Scottish breakfast shits allover an English fry up. Elite tier. Maybe even better than an Irish which I don't say lightly 🫣
Noooooooo … what about the white pudding?!
I love white pudding but think I like haggis on a breakfast a bit more 😬 it's a tough one. My family may disown me 😂
If you can’t enjoy custard on your pudding, it’s not a pudding!
Never been to Greggs as live in Ireland but I have heard you can buy Greggs branded coffins if you Google it…… That’s hardcore!!
I recall being in a hotel in. Birmingham and a really nice waitress taking my order in a Brummie accent asking me if I also wanted “Bubble & Squeek” with that? 😆 I was like “Bubble and wha??”"
Oroight babs, yowe wan bobble un squaiyke withattt!
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"Scottish breakfast shits allover an English fry up. Elite tier. Maybe even better than an Irish which I don't say lightly 🫣
Noooooooo … what about the white pudding?!
I love white pudding but think I like haggis on a breakfast a bit more 😬 it's a tough one. My family may disown me 😂 "
Take it up another level by having haggis plus Stornoway black pudding, you can thank me later!
X |
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By (user no longer on site) OP 7 weeks ago
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"Profile is named after a massive frankfurter I had from a German market, which burnt the roof of my mouth. "
I have an image in my mind now of BIG Franz from Frankfurt and an overly energetic and unlubed blow job…  |
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By (user no longer on site) 7 weeks ago
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"Scottish breakfast shits allover an English fry up. Elite tier. Maybe even better than an Irish which I don't say lightly 🫣
Noooooooo … what about the white pudding?!
I love white pudding but think I like haggis on a breakfast a bit more 😬 it's a tough one. My family may disown me 😂
Take it up another level by having haggis plus Stornoway black pudding, you can thank me later!
X"
Stornoway black pudding is the Rolls Royce of the black pudding. Simply put on a slice of toast with a soft poached egg on top. MMM. Once you go stornoway black you don't go back. |
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