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By (user no longer on site) OP
over a year ago
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"Love them, and the beetroots are the best IMHO!  plantain crisps are lush
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Have not seen them in my local supermarkets.  il get you some for when i next see you  "
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Awwww, thanks in advance! |
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By *mumaWoman
over a year ago
Livingston |
"my favourite are the spring onion ones by Golden Wonder 
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Eh? Is that not flavoured potato crisps rather than crisps made out of vegetables? "
I apologise for my silliness... can you tell I am bored rigid?? |
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By (user no longer on site) OP
over a year ago
|
"my favourite are the spring onion ones by Golden Wonder
.
Eh? Is that not flavoured potato crisps rather than crisps made out of vegetables?
I apologise for my silliness... can you tell I am bored rigid?? "
.
Oh dear, hope the weekend ahead will be better for you!  |
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By *mumaWoman
over a year ago
Livingston |
"my favourite are the spring onion ones by Golden Wonder
.
Eh? Is that not flavoured potato crisps rather than crisps made out of vegetables?
I apologise for my silliness... can you tell I am bored rigid??
.
Oh dear, hope the weekend ahead will be better for you! "
unfortunately got another couple of weeks of inane boredom... so feel free to ignore me  |
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Not veggie crisps...well sort of...was eating out last week and tried some fried potato skins...what you peal off the spud and usually throw away. Bit of seasoning on and they were lovely. Never would of thought of frying peelings myself. |
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"Not veggie crisps...well sort of...was eating out last week and tried some fried potato skins...what you peal off the spud and usually throw away. Bit of seasoning on and they were lovely. Never would of thought of frying peelings myself. "
They are scrummy and make them regularly |
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By (user no longer on site)
over a year ago
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"my favourite are the spring onion ones by Golden Wonder
.
Eh? Is that not flavoured potato crisps rather than crisps made out of vegetables? "
Pssst Pearl...
They dont know what vegetables are in Scotland...
|
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By (user no longer on site)
over a year ago
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anyone tried doing home made deep fried parsnips? they are delicious. Take a tattie peeler to them, so that they are in long strips, and throw them in hot oil. When the are ready douse them in salt and ground pepper. Yummmm |
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By (user no longer on site)
over a year ago
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"my favourite are the spring onion ones by Golden Wonder
.
Eh? Is that not flavoured potato crisps rather than crisps made out of vegetables? "
But is not a Potato a vegetable? |
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By *mumaWoman
over a year ago
Livingston |
"my favourite are the spring onion ones by Golden Wonder
.
Eh? Is that not flavoured potato crisps rather than crisps made out of vegetables?
Pssst Pearl...
They dont know what vegetables are in Scotland...
"
yes we do, we call them Hibs and Celtic supporters or English |
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