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How do you like your steak

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By (user no longer on site) OP     over a year ago

.....

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By *abarellaWoman  over a year ago

Warminster

Medium rare

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By (user no longer on site)  over a year ago

Medium

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By *nowy and the GruffaloCouple  over a year ago

Aberdeenshire

On March 14th!

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By *alaciousCurvesWoman  over a year ago

Gainsborough

Medium rare, pink and juicy

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By (user no longer on site)  over a year ago

Bluer than blue, chips and mushrooms

Perfect

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By (user no longer on site)  over a year ago

Medium rare or well done. I've been meaning to try it rare.

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By (user no longer on site)  over a year ago

Depends on the steak but generally I like it rare with blue cheese and mushrooms, and a nice red to wash it down with. How about you OP?

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By *tella HeelsTV/TS  over a year ago

west here ford shire

rare to medium

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By (user no longer on site)  over a year ago

Medium rare, always

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By *naswingdressWoman  over a year ago

Manchester (she/her)

Rare if I trust the kitchen, medium if I'm not sure.

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By *alaciousCurvesWoman  over a year ago

Gainsborough

Yy to the blue cheese and mushrooms! Perfect

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By (user no longer on site)  over a year ago

Bloody so I can dip my chips

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By *igboobstCouple  over a year ago

barrow

Rare to medium sat in its juices for dippage

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By *hoenixAdAstraWoman  over a year ago

Hiding in the shadows

Exactly how my son cooked it earlier

Medium rare

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By (user no longer on site)  over a year ago

Feel like I've been missing out now.. I've not tried blue cheese before.

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By *itty9899Man  over a year ago

Craggy Island

Bloody.

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By *sLittleRedRidingHoodWoman  over a year ago

Magical Forrest

Medium rare what else

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By (user no longer on site)  over a year ago


"Medium rare "
I font no matter how its cooked

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By (user no longer on site)  over a year ago

I don't like steak

A big lump of meat on a plate makes me gip

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By (user no longer on site)  over a year ago

Rib eye, medium rare, peppercorn or sauce diane. Damn, hungry now....

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By (user no longer on site)  over a year ago


"Feel like I've been missing out now.. I've not tried blue cheese before. "

Try it Micky, it might change your life

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By *ister KinkyMan  over a year ago

Sussex


"On March 14th! "
Lol

Rare to Medium Rare, no sauce

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By *emini ManMan  over a year ago

There and to the left a bit

Another vote for medium rare here

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By (user no longer on site)  over a year ago

Medium medium rare! And around 20 oz. Can I ask op... Are you cooking??

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By (user no longer on site)  over a year ago


"Feel like I've been missing out now.. I've not tried blue cheese before.

Try it Micky, it might change your life "

Definitely will. I've never noticed it on the menu before.

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By *irth.Minge.FireMan  over a year ago

Seen in far off places

steak saignant

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By *ust ClareTV/TS  over a year ago

Settlewick!

Moooo!

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By *illy_the_tvTV/TS  over a year ago

hoorn, Netherlands

Rare, gotta have the juices after to mop up with a good crusty bread

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By (user no longer on site)  over a year ago


"I don't like steak

A big lump of meat on a plate makes me gip"

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By *adylydfordWoman  over a year ago

altinkum

Fillet rare. Or if im in miller and carter i have the chateaubrand sharer all to myself medium rare with the beef dripping sauce. .. no wedge, im not greedy!

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By *VineMan  over a year ago

The right place

I’ve just had a medium ribeye. It was very nice.

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By (user no longer on site)  over a year ago

Bloody as hell.

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By *orraine999Woman  over a year ago

Somewhere

Rare, blue cheese and cracked black pepper. Cabernet Sauvignon.

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By *orthantsblueeyesMan  over a year ago

Northampton

Blue for me, or rare depending on where I'm eating it

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By *heekyFlirtyCoupleCouple  over a year ago

stockport

Rare mmmm

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By *ouis CyphreMan  over a year ago

The Midlands

Blue. Oh so blue.

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By (user no longer on site)  over a year ago

medium rare, its a sin to over cook steak

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By (user no longer on site)  over a year ago

Blue to rare, depends on trust and the quality of the steak.

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By (user no longer on site)  over a year ago

Rare

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By (user no longer on site) OP     over a year ago

I like a rib eye griddled medium and love a philly steak sandwich x

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By (user no longer on site)  over a year ago

Blue... if a good bet couldn’t save it it’s over done

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By (user no longer on site)  over a year ago

Well done, I'm a sinner

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By (user no longer on site)  over a year ago

Fully cooked do not like stuff half cooked it's vile .

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By *ophieslutTV/TS  over a year ago

Central

An abomination to many but no blood, thanks

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By *L RogueMan  over a year ago

London

Medium

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By *L RogueMan  over a year ago

London


"Medium "

With a glass of Malbec!

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By *adeiteWoman  over a year ago

Poole, but up in lincs for a bit

Preferably not still alive.

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By (user no longer on site)  over a year ago

Dead

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By (user no longer on site)  over a year ago

On the plate portuguese style with egg riding and lots of sauce for the chips .

Google bitoque com ovo a cavalo e molho

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By *tephenBunChowMan  over a year ago

Haywards heath/Waterlooville

If it's fillet blue/rare

Any other cuts sirloin, ribeye, tbone then medium rare

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By *uckslut and MCouple  over a year ago

Poole

Theres only oneway = blue.

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By (user no longer on site)  over a year ago


"Depends on the steak but generally I like it rare with blue cheese and mushrooms, and a nice red to wash it down with. How about you OP?"

Seconded!!

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By *arahBaby123Woman  over a year ago

WORCESTER

I like my steak how I like my men...rare, hot and straight down my throat

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By *illy_the_tvTV/TS  over a year ago

hoorn, Netherlands

Anyone that had well done steak doesnt deserve steak. Same for people that use ketchup and the like with it

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By (user no longer on site)  over a year ago

Well done

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By (user no longer on site)  over a year ago

Medium rare

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By *astyEricMan  over a year ago

Hull

Well done or as most going to say destroyed

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By *inkysexpotMan  over a year ago

leeds

Medium for me

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By (user no longer on site)  over a year ago

Blue

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By (user no longer on site)  over a year ago

Mr - well done , burnt

HW - lucky if it’s in pan for 2 mins lol x

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By *wo4FemCouple  over a year ago

Birmingham

Well done with onions, mushrooms and pepper sauce.

Mr2

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By (user no longer on site)  over a year ago

Medium rare

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By (user no longer on site)  over a year ago

Medium rare, and from a proper steak house, made the mistake of asking for medium rare at a pub restaurant once, never again.

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By *SAchickWoman  over a year ago

Hillside desolate


"Medium rare, and from a proper steak house, made the mistake of asking for medium rare at a pub restaurant once, never again."

I asked for rare, they told me "they're all medium"

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