"I thing I would be a thirst cleching watermelon. What kind of fruit would you be?
Clenching or quenching? 
Kiwi fruit for me. Sweet, fuzzy and soft. 
J"
Blooming thing. I did not even notice that. It was meant to be quenchingx of course. Oh my days Julie  |
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I would be a really spicy chilli pepper so the ladies can put me in their mouth and go “OMG I have never had anything as hot as that before!”
(Google tells me all peppers are a fruit so I am covered!) |
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A loquat, not very common but once you get hold of it is beatifully sweet when ripe and known to be very good for you. You just need to slowly peel the outer layer to reveal the delicious inside. x
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"
A loquat, not very common but once you get hold of it is beatifully sweet when ripe and known to be very good for you. You just need to slowly peel the outer layer to reveal the delicious inside. x
"
Oh wow, that wins the night  |
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"
A loquat, not very common but once you get hold of it is beatifully sweet when ripe and known to be very good for you. You just need to slowly peel the outer layer to reveal the delicious inside. x
Oh wow, that wins the night "
It does?! Oh what do I win? X |
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"
A loquat, not very common but once you get hold of it is beatifully sweet when ripe and known to be very good for you. You just need to slowly peel the outer layer to reveal the delicious inside. x
Oh wow, that wins the night
It does?! Oh what do I win? X "
A year's supply of suitable men |
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"
A loquat, not very common but once you get hold of it is beatifully sweet when ripe and known to be very good for you. You just need to slowly peel the outer layer to reveal the delicious inside. x
Oh wow, that wins the night
It does?! Oh what do I win? X
A year's supply of suitable men "
 x |
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 |
By *nnCeeWoman
over a year ago
East of Eden, West of Hell |
"Carambola or star fruit
has ridges on the outside and a bit hard - but turns into a star when cut open cross ways"
Oh blimey!! I hope no-one tries to cut you open my lovely!
I mean, if they gently slide a finger into a small opening, then not so bad... |
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