FabSwingers.com > Forums > The Lounge > What is the f***ing point
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"Pastry is fiddly, and warm weather won’t be helping. I don’t make Choux when it’s too warm outside " Exactly 👆 | |||
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"Did you cook out the flour in the saucepan. " Followed a BBC good food recipe and method | |||
"So the shop profit..eroled in the end " 🤦🤦🤣🤣 Love it | |||
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"Im not a baker OP. But nice chest 😘 | |||
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