Honestly too hard to pick just one!! Depends on how I'm eating it and what my mood is. A mature cheddar is versatile, I love a salty tangy feta, smooth goats cheese is delicious, melty creamy brie/camembert is yummy. I just can't pick one. |
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"Disappointed no ladies have said “ smeg “. Guess i wash it then 😔
The mr "
It’s a no to the dick cheese!
But the other cheeses, just give me all the cheese please. Vintage cheddar, goats cheese, manchego, Blacksticks, Brie, mexicana…
Cheese boards are the best! |
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Soft spot for extra mature cheddar, I like all cheese tbh especially those with strong flavours, excluding blue cheese. Even I can't eat that.
Love cheese with pickled onions in it, feta and halloumi are awesome.
I find mozzarella bland a light cheeses lacking in substance. |
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"Name your favourite cheese"
I think these last few days I have eaten a small country's worth of cheese... Danish blue, brie, extra mature cheddar, the amount of crackers and butter added to this is ridiculous and then there's the wine 😳 |
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By *dalisqueWoman 51 weeks ago
land of make believe |
"Someone gave me a fresh French stick once that had salted butter, brie & strawberry jam on it. I thought it was a very weird idea, but it was unreal"
Are you sure it wasn't chilli jam ?
I do that ,minus the butter |
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1. Strong cheddar on salt and pepper French stick
2. Roquefort...a subtle blue cheese, mild and delicious...with lots of wine of course
3. Baked camembert. Crusty bread, some vodka, tomatoes and chilli jam....delicious... |
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