FabSwingers.com > Forums > The Lounge > Your town or areas food heritage
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"Champ Pink pasties Steakette " I did have one of those steaketes in Belfast once long ago. I think was batteted ![]() | |||
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"Grey peas and bacon " Locally pronounced- gray pays n baycon…. | |||
"Champ Pink pasties Steakette I did have one of those steaketes in Belfast once long ago. I think was batteted ![]() Yep. It's a battered burger. Amazing in a nap with an onion ring and red sauce. | |||
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"Champ Pink pasties Steakette " What’s a pink pasty please? | |||
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"Fuck it, it's in the County. Cherry Bakewell ![]() pie or pudding? | |||
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"Champ Pink pasties Steakette I did have one of those steaketes in Belfast once long ago. I think was batteted ![]() That comfirms my status as a connoisseur ![]() ![]() ![]() | |||
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"Patties A seasoned mash potato coated in batter and deep fried. Also 'chip spice' All from Hull look them up" A pattie butties. Said pattie in a bread cake | |||
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"The good old geordie dummy........" Broon Ale? Aka Dog. | |||
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"The county is famous for The Cumberland sausage Sticky toffee pudding" Cumberland sausage is the best sausage | |||
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"Yorkshire Pudding and rhubarb (not together)" Never knew rhubarb was a Yorkshire thing,you learn something new every day | |||
"Never knew rhubarb was a Yorkshire thing,you learn something new every day " The triangle between Morely, Rothwell and Wakefield grows 90% of UK forced rhubarb | |||
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